Dark, Raw chocolate can be very good for us, but the added sugar can be an issue for many. Nono Cocoa dark chocolate is suitable for diabetics as well as people with allergies and coeliac.
No added sugar. Added Calcium and Probiotic for normal gut function
We say Nono to Gluten, Dairy, Nuts No to Egg, Yeast.. No to Artificial Colouring Preservatives! No GMO, No Cholesterol! No Hidden Sugar, No compromise on quality & taste! We say #nonoexclusion supporting people with autism by offering work opportunity #teamnono
Ingredients: Free-From: Gluten, Dairy & Nuts - Dark Chocolate, Cocoa solid 72% sweetener: Xylitol 25%, Cocoa Butter 48%, Sunflower lecithin, Amaranth, Freeze dried fruit, Tricalcium Phosphorite, Probiotic Lactobacillus, Bifidobacterium that Supports Digestive Health, Immune Health, Protein Utilization, Inulin
Energy* 533 kcal* Total Fat* 34g Saturated* 20g Carbohydrate* 27g of which sugars* 1.5 g from fruit, Polyols* 25g, Fibre* 13g, Protein 11g, Salt* trace, Cholesterol* 0mg,
Per 10g Serving
Energy* 53 kcal* 2% Total Fat* 3.4 3% Saturated* 2.0g 10% Carbohydrate* 2.7g 1.2% of which sugars* 0.7, Polyols* 2.5g Fibre* 1.3g, Protein 1.1g, Salt* trace, Cholesterol* 0mg, Calcium* 30% Lactobacillus 200 million cfu Bifidobacterium 200 million cfu
Excessive consumption may cause a laxative effect. Suitable for diabetics, please refer to your personal chart for LowFODMAP
Handmade in small batches, lovingly and with care by people with autism in our London based kitchen.
7-8 discs per pack or 30g
Shelf life: 6 months